Tea mocktail with kiwi and basil

Tea mocktail ingredients:

80 ml "Dilmah" black tea "English breakfast"
Half a kiwi
20 ml of lemon juice
A handful of basil
20 ml of honey

The method of preparation can be seen in detail in the video:

First of all, you need "Dilmah" Ceylon black tea. It fits perfectly with the mocktail principle, as it is neither too strong nor too light, and with that golden balance it creates distinctive flavors with kiwi and basil.